With egg, bean sprouts, green onion and grounded peanuts.
Stir fried flat noodles with broccoli and egg.
With potatoes, carrot and onion. Spicy.
Crispy rolls filled with veggies, served with sweet and sauce.
Chicken, vegetable and pineapple. Flaky puff pastry filled with ground chicken, potatoes, onion and carrots with curry powder, served with cucumber salad. Spicy.
Pan-fried or steamed chicken and vegetable dumpling.
Breaded and deep fried tofu, served with sweet and sour sauce.
Grilled marinated chicken on stick, served with cucumber salad and peanut sauce.
Deep fried shrimp in crispy bread crumb coating.
Crispy coconut prawns, with sweet and sour sauce.
Crispy chicken wings in hot tamarind sauce. Spicy.
Combination of crispy roll, curry puff, pot sticker and prawn roll with butterfly shrimps with sweet and sour sauce.
Stuffed wonton skin in clear broth, with chicken, shrimp and mixed veggies.
Mixed vegetable in clear broth with chicken and shrimp.
Served with mushroom, carrot and onion in coconut soup. Spicy.
Served with mushroom, carrot and onion in coconut soup. Spicy.
Served with mushroom, carrot and onion in coconut soup. Spicy.
Served with mushroom, carrot and onion in coconut soup. Spicy.
Served with mushroom, carrot and onion in coconut soup. Spicy.
Spicy.
Spicy.
Fresh cucumber topped with onion and vinegar dressing.
Green salad with Thai honey mustard dressing or peanut dressing.
Paah konog. Grilled shrimp, lettuce, cucumbers, tomatoes, onion and cilantro in tangy spicy dressing. Spicy.
Spicy.
Grill beef with mixed green vegetables and spicy hot lime dressing. Spicy.
Grill chicken with mixed green vegetables and spicy hot lime dressing. Spicy.
BBQ pork with mixed green vegetables and spicy hot lime dressing. Spicy.
Yum ta lay. Assorted seafood, lettuce, cucumbers, tomatoes, onion and cilantro in tangy spicy dressing. Spicy.
With egg, bean sprouts, green onion and grounded peanuts.
Stir fried flat noodles with broccoli and egg.
Stir fried flat rice noodles with broccoli with gravy sauce.
With basil leaves, onions and bell peppers. Spicy.
With tomatoes, egg, onions and choice of meat.
With tomatoes, egg, onions and combination of meat.
Spicy.
With brown rice.
With chicken and shrimp, egg, carrot, pea and cashew nut.
Spicy.
With bamboo shoots, basil leaves and bell peppers. Spicy.
Ghang keow wan. With bell pepper, eggplant and bamboo shoot. Spicy.
With potatoes, carrot and onion. Spicy.
With basil leaves, bell pepper, tomato and pineapple. Spicy.
Spicy.
Spicy.
Choice of meat. Spicy.
Choice of meat. Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Served with steamed or fried rice and salad.
Spicy.
Spicy.
With sesame dressing.
Blend of strawberry, pineapple and mango.
Grilled marinated chicken on stick, served with cucumber salad and peanut sauce.
A leading La Puente restaurant on Grubhub